Fall at Aletia's tableCozy suppers, Thanksgiving favorites, and holiday recipes
Explore fall recipesFrom Aletia's kitchen
Search by ingredient, season, occasion, or the kind of meal you have in mind. Every recipe includes the complete story, tested instructions, helpful notes, and a printable recipe card.
Gather around
Seasonal gatherings, Southern traditions, and something sweet.
Summer suppersFresh mains, cool salads, simple sides, and porch-ready sips.
Church supper favoritesDependable dishes that travel well and feed a crowd.
Thanksgiving tableDressing, casseroles, pies, and the treasured trimmings.
Something sweetCobblers, pies, cakes, cookies, and little treats.
Southern sidesThe vegetable dishes and casseroles everyone asks you to bring.
Christmas dinnerFestive mains, treasured sides, and holiday sweets.Browse the recipe box
Sweet, juicy peaches topped with a thick buttery, crunchy oatmeal crumble make this Peach Crisp one of the best summer desserts you will ever make. It is simple, comforting, and absolutely delicious served warm with a scoop of vanilla ice cream.
Sweet pineapple, crisp cabbage, and a creamy mayonnaise dressing come together to create a refreshing, delicious coleslaw that is a perfect side dish for cookouts, backyard barbecues, family reunions, and Fourth of July celebrations.
This classic Southern macaroni salad is creamy, tangy, and full of flavor from chopped eggs, sweet pickles, and crisp vegetables. It is the perfect make-ahead side dish for cookouts, potlucks, and family gatherings, and it is always a crowd favorite.
Overnight strawberry French toast casserole made with fresh berries and rich custard. An easy make-ahead breakfast perfect for brunch or holidays.
Creamy, crunchy, sweet, and savory. This is the kind of Southern chicken salad that disappears fast. Tender chicken, juicy grapes, toasted pecans, dried cranberries, and a hint of sweetness come together in the most irresistible way. It is perfect for croissants, crackers, or straight from the bowl. Around here, this is not just lunch. It is a little taste of tradition.
Golden, buttery French toast made with thick slices of brioche, a rich cinnamon and vanilla custard, and all the classic toppings. This easy breakfast favorite is crisp at the edges, tender in the center, and perfect every time.
A creamy Southern pea salad with crisp bacon, sharp cheddar, red onion, and a sweet, tangy dressing. It is an easy make-ahead side for Easter, potlucks, cookouts, and family dinners.
Fresh broccoli, crispy bacon, sweet raisins, sharp cheddar, and pecans come together in a creamy, lightly sweet dressing. This easy Southern salad is a dependable favorite for potlucks, holidays, and summer gatherings.
This old fashioned chocolate fudge pie has a rich, gooey, brownie-like center and a tender pastry crust. Simple pantry ingredients and an unexpected spoonful of oatmeal create a nostalgic Southern dessert.
Soft and chewy gingerbread cookies dipped in silky white chocolate and sprinkled with festive holiday sprinkles. A classic Southern Christmas cookie! Easy to make, warmly spiced, and perfect for gifting, cookie swaps, or adding to your holiday dessert trays .
This classic Southern Sweet Potato Pie is silky-smooth, lightly spiced, and absolutely delicious. Made with baked sweet potatoes, butter, sugar, and warm spices, it’s the perfect holiday dessert. Easy to make and impossible to resist!
This easy Jiffy Corn Pudding is creamy, sweet, buttery, and never fails. Made with Jiffy Cornbread Mix, whole-kernel corn, and sour cream, it’s the perfect last-minute Thanksgiving side, potluck casserole, or holiday crowd-pleaser. Ready in minutes with simple pantry ingredients!
This Classic Apple Waldorf Salad is made with crisp apples, grapes, celery, marshmallows, and toasted walnuts tossed in a creamy Cool Whip and mayonnaise dressing. A Southern twist on the timeless salad first created at New York’s Waldorf Astoria Hotel. Perfect for brunches, potlucks, and holiday gatherings.
Soft, chewy Apple Cinnamon Oatmeal Cookies filled with fresh apples, oats, golden raisins, and warm cinnamon, drizzled with a sweet vanilla glaze. A cozy fall dessert that freezes beautifully and makes your kitchen smell heavenly perfect for breakfast, brunch, or entertaining.
This classic zucchini bread is moist, flavorful, and filled with cinnamon and nuts. A perfect way to use up zucchini. It freezes well and makes a great gift!
Southern-style fried green tomatoes, my grandmother’s famous recipe with a sugar-water soak, and a perfect crispy crunch every time!
A bold, refreshing summer salad with cucumbers, grape tomatoes, red onion, feta, and a zesty lime-honey dressing. Spiced with jalapeño and cilantro perfect for potlucks, cookouts, or weekday lunches.
This creamy Southern coleslaw is made with freshly shredded green cabbage, carrots, Duke’s mayonnaise, sweet salad cubes, and just a hint of sugar and apple cider vinegar. A perfect side dish for BBQs, hot dogs, sandwiches, or Sunday supper. A classic you’ll turn to all summer.
Creamy cucumber, tomato and Vidalia onion salad is a cool, tangy side dish made with mayonnaise, sour cream, apple cider vinegar, and dill. This refreshing salad is perfect for summer cookouts, potlucks, and family dinners.
Soft, moist bakery-style muffins bursting with fresh blackberries and topped with a golden streusel and a sweet vanilla glaze. Perfect for company, breakfast, brunch, summer snacking or to give as a gift.
This classic Southern cucumber, tomato, and Vidalia onion salad is a refreshing summer side made with a combination of white vinegar and apple cider vinegar, juicy garden vegetables, and a touch of sweetness. The perfect dish for cookouts, Sunday suppers, and backyard gatherings.
This Easy Blueberry Cake Mix Cobbler is your go-to summer dessert made with fresh blueberries (or canned!), butter cake mix, and sweet Southern charm. Perfect for last-minute guests, cookouts, or potlucks.
This Crunchy Oriental Coleslaw is packed with crunchy ramen noodles, mandarin oranges, toasted almonds, and a tangy Asian-inspired dressing. Perfect for cookouts, potlucks, and summer BBQs!
These Southern Cheese Wafers are the ultimate easy twist on traditional cheese straws, crisp, buttery, and packed with sharp cheddar, pecans, and a hint of cayenne. Perfect for showers, tailgates, parties, or simply when you need a true taste of the South.
This creamy strawberry poppy seed dressing is a sweet, tangy, and velvety smooth addition to any salad. Made with fresh strawberries, a hint of honey, and a touch of tangy vinegar, it gets its luscious creaminess from mayonnaise, creating the perfect balance of flavors. Light yet indulgent, this homemade dressing pairs wonderfully with mixed greens, fresh berries, and nuts for a refreshing and vibrant salad.
Moist strawberry cheesecake muffins filled with a rich cream cheese center, fresh strawberries, and topped with a crunchy white sugar streusel. Perfect for Valentine’s Day, brunches, and holiday gatherings. An easy Southern-inspired recipe your family will love!”
Warm, Southern Comfort in Every Bite This classic New Orleans-style bread pudding is rich, creamy, and infused with warm cinnamon, nutmeg, and vanilla. Made with heavy cream and baked to perfection, it’s topped with a decadent buttery bourbon sauce that soaks into every bite. Whether served warm for dessert or as an indulgent brunch treat, this bread pudding is pure Southern comfort at its finest.
This Easy Cream Cheese Fruit Dip is smooth, sweet, and made with just four simple ingredients. Perfect for dipping strawberries, apples, or whatever fruit you’ve got on hand. It’s quick and delicious treat for any occasion.
When you’re craving the warm, nostalgic flavors of cornbread but need something quick, these Southern hoecakes, or fried cornbread fritters, are the perfect solution. Made with simple pantry ingredients and fried to golden perfection, they’re the ideal side dish for soups, stews, or even a hearty chili. And if you’re feeling indulgent, drizzle them with maple syrup or spread on some butter and jam for a sweet breakfast treat.
There’s nothing like a warm bowl of chicken tortilla soup to chase away the chill of a cold winter night. Packed with bold southwestern flavors, smoky paprika, earthy cumin, tender chicken, and a tangy hint of lime, it’s hearty, comforting, and irresistibly satisfying. Topped with crunchy tortilla chips, this soup wraps you up like a cozy blanket while treating your taste buds to a flavor-packed adventure.
These chocolate chip muffins are the perfect blend of light, airy, and irresistibly moist, bursting with rich chocolate in every bite. Their delicate crumb and decadent flavor make them an indulgent treat that’s impossible to resist. Perfect for weekend mornings, they’re a delightful way to start your day with a touch of sweetness and warmth.
If there’s one dish that perfectly captures the essence of Southern charm, it’s Southern Ambrosia. This iconic fruit salad combines the bright, citrusy sweetness of pineapple and mandarin oranges with the festive flair of maraschino cherries, all embraced by the delicate nuttiness of shredded coconut. Soft, tender marshmallows add a creamy texture, creating a dessert that’s as inviting as a front porch swing and as comforting as your grandma’s Sunday best. Whether gracing a holiday table or cooling down a summer picnic, Southern Ambrosia is more than a recipe, it’s a cherished piece of tradition that brings joy to every gathering.
These blueberry muffins are moist, buttery, and packed with juicy blueberries, with just a hint of warm cinnamon. A golden brown sugar pecan streusel topping adds a perfect crunch and nutty sweetness. Each bite melts in your mouth, making these muffins an irresistible treat for any time of day.
Mexican wedding cookies are delicate, melt-in-your-mouth treats with a rich, nutty flavor and a buttery, powdered sugar finish. Their crumbly texture pairs perfectly with the warmth of finely chopped nuts, creating a truly indulgent bite. These classic cookies are simple yet elegant, perfect for any celebration or a sweet everyday indulgence.
You’ll love this juicy Cajun fried turkey, perfectly seasoned with a blend of bold spices that bring out its rich, savory flavor. The golden-brown, crispy skin gives way to tender, moist meat that melts in your mouth. It’s a deliciously satisfying dish that’s sure to be the star of any gathering!
It's a comforting, aromatic drink that not only warms the body but also the soul. The blend of spices, the sweetness of the apple, and the tangy hint of citrus create a symphony of flavors that is truly Christmas in a cup.
Southern pecan pie is the crown jewel of Southern desserts, a rich, buttery masterpiece that blends the warm, toasty flavor of pecans with a velvety, caramel-like custard made from dark and light corn syrup, sugar, and just the right touch of vanilla. Each bite delivers the perfect balance of gooey sweetness and nutty crunch, all cradled in a flaky, golden pie crust.
A recipe that's synonymous with Thanksgiving - the Classic Green Bean Casserole. This dish, with its creamy mushroom sauce, tender green beans, and crispy fried onions, has graced our holiday tables for generations. It’s so delicious no wonder why Americans have fallen in love with it.
These Caramel Apple Cream Cheese Bars are the ultimate fall treat, perfect for cozy autumn days and a delightful addition to any Thanksgiving spread. Layers of creamy, rich cream cheese blend beautifully with sweet-tart apples and topped with a delicious cinnamon crumb topping that’s drizzled with a creamy caramel sauce.
Bring the flavors of a Mexican street festival to your table with this easy Mexican Street Corn Dip! Each bite is a mix of smoky, creamy, tangy, and spicy flavors with the delicious crunch of grilled corn. The perfect appetizer. Be sure to have plenty of tortilla chips on hand for dipping.
There’s nothing quite like the comforting warmth of a homemade blackberry cobbler, with its flaky, buttery crust that practically melts in your mouth. Each bite combines the perfect balance of sweet and tart blackberries nestled between layers of sugar-kissed dough. Whether you’re using fresh berries at the peak of summer or frozen ones during the cooler months, this cobbler is a simple yet irresistible treat that brings a touch of nostalgia to your table.
Cornbread Salad is a vibrant, layered dish that combines the hearty, crumbly texture of cornbread with fresh vegetables, savory bacon, tangy cheese, and a creamy dressing. It's a salad that offers a delightful mix of flavors and textures in every bite, making it a favorite across the South.
Southern Pimento Cheese is a quintessential Southern delicacy, often referred to as "the caviar of the South." This creamy, tangy spread is a harmonious blend of sharp and mild cheddar cheese, cream cheese, mayonnaise, and diced pimentos, seasoned with a hint of spice for an added kick. Served cold, it's a versatile dish enjoyed in a multitude of ways, from a sandwich filling to a cracker topping or even as a dip for fresh vegetables.
These fritters are light, fluffy, and packed with fresh peach goodness. Whether you choose to dust them with powdered sugar or dip them in a peach-flavored glaze, they're sure to be a hit at any gathering.
Southern Tea Cakes, a biscuit-like cookie, strike a perfect balance between sweet and savory. The soft, tender texture makes them melt-in-your mouth. Made with a few simple ingredients, they are perfect for an elegant ladies luncheon or an afternoon snack with a cup of tea.
The Mississippi pot roast is a beloved American dish known for its simplicity, flavor, and tender, melt-in-your-mouth texture. It’s made with only 5 ingredients and cooked to perfection in a slow cooker.
This creamy spicy dip can be made in just a matter of minutes with only a few ingredients. It’s always a crowd pleaser and perfect for game night!
This bread is a blend of sweet, spicy and comforting flavors that will make your kitchen smell like a heavenly bakery. It’s a warm, comforting embrace in loaf form, perfect for those lazy weekend mornings or a cozy afternoon tea.
This Caramel Cream Cheese Dip is the perfect fall sweet treat! It’s a breeze to whip up, making it ideal for last minute entertaining.
A true celebration of fall - the Apple Fritter Cobbler. This dessert, with its tender, spiced apples, fluffy biscuit topping, and sweet glaze, is a warm and comforting treat that's perfect for those crisp autumn evenings.
This classic snickerdoodle cookie recipe makes the ultimate soft and chewy cookies coated in a sweet cinnamon-sugar crust. Perfect for fall, holiday baking, family gatherings, or anytime you crave a timeless homemade treat, these easy snickerdoodles will quickly become your go-to cookie recipe.
The iced caramel macchiato is a true indulgence that combines the boldness of espresso, the creaminess of milk, and the sweetness of caramel. With its beautiful layers and refreshing taste, it's the perfect companion for warm summer days or whenever you crave a delightful pick-me-up.
This is a keeper recipe for banana bread. It’s super moist and so delicious! It will be the best banana bread that you have ever had. That’s a promise.
Really, a delicious, tender honey-flavored ham with a crisp, crackley, sugary spiced crust that tastes exactly like you get from The Honey Baked Ham store? Yes, and the best part is, it’s only a faction of the cost.
This Southern Cornbread Dressing is super moist and absolutely delicious! It will be the only cornbread dressing recipe that you will ever need! Serve it with turkey or chicken for Thanksgiving, Christmas or Sunday Dinner.
This is the absolute best homemade chili recipe! It’s rich, hearty and full of flavor! Perfect for a chilly fall or cold winter’s night.
This old-fashioned apple crisp is the perfect fall dessert. It has all the delicious flavors of the season. Sweet, juicy apples sprinkled with cinnamon and sugar and topped with a crunchy brown sugar oatmeal topping and of course, it wouldn’t be complete without a dollop of vanilla ice cream and salted caramel sauce.
This Cinnamon Roll Cherry Coffee Cake is what coffee cake dreams are made of-A sweet, tart cherry pie filling nestled in layers of flaky buttermilk biscuits rolled in cinnamon and butter and drizzled with a yummy cream cheese glaze that brings it all together. Yum!
This luscious Hawaiian Pie is like a banana split on steroids. It’s a deliciously elegant dessert that can be made in about 2 minutes-no of baking to it! Perfect for any occasion and a dessert that everyone will absolutely love!
A delicious light and fluffy salad or dessert made with pistachio pudding, crushed pineapple, miniature marshmallows, nuts, and cool whip. It can be whipped up in a snap. Perfect for potlucks! A taste of heaven on earth.
This Pineapple Coconut 7-UP Cake is a super moist cake with a deliciously refreshing lemon flavor. It’s topped with a thick luscious pineapple coconut pecan frosting. After one bite, you’ll think you’ve been whisked away to a tropical paradise. It’s a perfect springtime or summer dessert or for any special occasion or holiday.
This Southern Sweet Potato Crunch Casserole is light, fluffy, and topped with a buttery pecan, brown sugar topping . A holiday favorite for Thanksgiving and Christmas!
These Salted Caramel Fudge Brownies just may be the best thing that I have ever eaten. Seriously, what could be better than a soft, creamy, gooey homemade caramel on a rich, chewy, fudgy brownie topped with toasted pecans?
This slow cooker bbq apple cider bbq pulled pork will melt in your mouth. It’s cooked to perfection with a delicious sweet & spicy homemade bbq sauce and rub. Pile it up high on a toasted buttered bun and enjoy!
If you like pecan pie, you will fall madly in love with these mini treats. It’s hard to believe anything so good could be so simple, easy and yummy! I’ll be making these by the dozens all during the holidays. Once you take a bite, you will be too!
This no-bake Berries and Cream Punch Bowl Cake is the perfect red, white, and blue dessert for summer! Layers of angel food cake, fresh berries, and sweet cream come together in one cool, refreshing treat, perfect for the Fourth of July or any warm-weather gathering.
This melt-in-your-mouth super moist strawberry bread is loaded with fresh sweet strawberries in every bite. It’s quick and easy and perfect for a spring and summer brunch!
Just when you thought life couldn’t get any sweeter….here comes a crunchy, gooey, buttery, chocolatey slice of heaven, Chocolate Pecan Pie with a little splash of bourbon. That’s Kentucky bourbon, of course! As you know, anything with chocolate in it is my weakness. And then when you add loads of crunchy pecans and freshly whipped cream. Oh my, It’s enough to bring a strong man to his knees! This slice of heaven is a perfect ending to a holiday meal or to take to a potluck or office party. I promise everyone will rant and rave over it!! It will become a holiday favorite!
Red Velvet Cake needs no introduction. It’s simply without question the holy grail of holiday cakes. It’s beautiful, magical, mysterious, romantic, and undoubtedly one of the best tasting cakes that I ever put in my mouth!
This recipe is from my cookbook, Deliciously Southern . It’s supper moist and packed with all the delicious flavors of fall-pumpkin, cinnamon spice and loaded with chocolate chips in every bite.
Oh my goodness, I adore this dessert, and it’s ridiculously so easy to make!
This fresh watermelon berry salad bursts with blueberries, pineapple, mint, and Gorgonzola, all tossed in a bright citrus-honey dressing. Perfect for summer!
This Fresh Peach Punch is the ultimate Southern summer refresher, sweet, fizzy, and made with ripe peaches. Blended with sugar, water, and a splash of lemon, then topped off with bubbly ginger ale, it’s the kind of punch that makes every gathering feel special. Serve it over gourmet ice cubes filled with cherries, pineapple, or peach slices for a show-stopping presentation. Whether you’re hosting a baby shower, bridal shower, Sunday brunch, or just looking for a cool treat on a hot day, this easy peach punch delivers all the charm and flavor you love.
Ah….the delicious taste of sweet, juicy, golden, crispy coconut shrimp dipped in a sweet coconut-pineapple- lime-mango sauce.
Creamy, sweet, and crunchy. This easy Peachy Pecan Dip is made with cream cheese, peach preserves, and toasted pecans. Perfect for parties, tailgates, or last-minute entertaining, it always disappears fast!
This classic Sweet Potato Soufflé with Toasted Marshmallows is the ultimate Southern holiday side dish. It’s made with creamy, buttery sweet potatoes and topped with a golden, gooey marshmallow layer. This recipe is perfect for Thanksgiving, Christmas, and family gatherings. It’s easy, comforting, and always a crowd favorite.
Are you enjoying the fresh strawberries in your area this spring? Here in Georgia, we are thoroughly enjoying the all the sweet, delicious, gorgeous strawberries coming up from Florida. I just can’t get enough!
Every time I cook this pot roast, it brings back precious memories of my childhood Sundays. After arriving home from church, we would be greeted with the mouth-watering smell of mama’s pot roast cooking in the oven.
This has to be my favorite summertime salad. It's so refreshing and delicious! Sweet, tender grapes are nestled between rich creamy layers of cream cheese, sour cream and sugar and then sprinkled with a crunchy brown sugar pecan topping.
This is a treat-yourself- kind –of-cookie. Reserved for those days when you need a little chocolate pampering. So go ahead pour yourself a glass of cold milk, curl up on the couch and savor every single bite of these marvelous, sinfully delicious Chocolate Chip Brownie Cookies!
This classic Southern peach cobbler is everything summer should taste like, sweet, syrupy peaches baked into a golden cobbler crust that magically rises to the top and topped with vanilla ice cream. An easy recipe you’ll make again and again.
Warmed jalapeno Cranberry Sauce takes the traditional out-of- the-can cranberry sauce to a whole new level. With healthy dose of ginger and a splash of jalapeno this sauce will spice up your holiday table. You might expect this cranberry sauce to be quite fiery, and it does have some bite, but it has a great sweetness from the apricot preserves as well which makes it perfect to pair with roasted meats such as turkey, chicken, and pork. Trust me after you try this sauce, you will never ever want to ever go make to canned cranberry sauce. The fresh orange juice and zest ties all the wonderful favors together and gives it a nice tang. You can all ways take out the jalapenos it you prefer a milder taste. With or without the jalapenos, it’s the best cranberry sauce.
I have delicious memories of my mother’s candied sweet potatoes. She would cook them in an iron skillet on top of the stove. So rich and decadent that they’re almost like a dessert. This recipe is similar except I’ve add a splash of fresh orange juice and a dash of cinnamon and nutmeg. Perfect flavors for a holiday side dish. I think my mom will approve. Orange Candied Sweet Potatoes are really easy to make and much of the prep can be done ahead of time. To save time, you can cut your sweet potatoes two or three days ahead just keep them cover with ice water and stored in the frig to keep them from turning brown. The orange sauce can be made two or three days ahead as well. Happy Holidays and Enjoy! Aletia
The Christmas holidays are soon approaching. How exciting! It’s my favorite time of year, and I want this year to be extra special so I’m going to jazz up my holiday dinner table with just a few new twist to my traditional holiday classics. Savory Turkey Breast Stuffed with Fruit and Nuts is going to be our Christmas dinner treat. You are going to love it too! This savory turkey breast is stuffed with a sweet, spicy fruit and nut mixture topped with a beautiful, shinny pear glaze. Sounds yummy, doesn’t it? The spicy fruit and nut mixture turns your everyday turkey breast into a wonderful festive main course. It may look complicated, trying to stuff a turkey breast, but it’s not. I’ll walk you through it. Put the breast on a cutting board and holding your knife parallel to the a cutting board or work surface, slice open the turkey breast horizontally, working from the thicker side of the lobe to the thinner side and not cutting all the way through. Open the turkey breast like a book and season with salt and pepper. Spread the fruit and nut filling evenly over half the opened turkey breast, leave a little border around the outer edges. Fold the other half of the turkey breast over the stuffing. Tie the breast crosswise with kitchen string in four or five places to hold it all together. I’m going to serve this savory turkey breast alongside a super moist Apple Chestnut Cornbread Dressing and Orange Candied Yams. Be sure to check my recipe for these sides. Merry Christmas! Enjoy! Aletia
This pasta salad has the works! Pecans, crisp red and green peppers, sweet red onions, black olives, broccoli, chicken, and Parmesan cheese covered in a creamy, sweet, tangy dressing that is impossible not to love. I love this salad. It’s just soooo good and beautiful with all the colorful veggies plus, adding the chicken makes it a complete meal. I got the recipe from a friend at a Christmas party years ago and have been making it ever since. If you have extra vegetables on hand, you should throw it into this pasta salad. Like cherry tomatoes, artichokes, shredded carrots, diced cucumbers and chickpeas are delicious in this salad too. I simply can’t say enough about the dressing. It truly makes the whole dish come together. Something magical happens when Caesar, Italian, and honey mustard dressing are blended together.
are the best words to describe Pineapple Cheese Casserole. Pineapple Cheese Casserole is both sweet and savory. It’s literally a Southerner’s dream all rolled into one casserole-the perfect mix of canned pineapples, cheddar cheese, sugar, and buttered Ritz crackers. For potlucks, church suppers, family gatherings, this is my dish to bring. It’s supper easy and can be whipped up in a snap and EVERYONE goes Stark Raving Mad over it! And never a crumb left! It goes well with ham, pork and fried chicken. My family loves this casserole. Our holiday meals wouldn’t be complete without it. Enjoy! Aletia
Looking for a last minute dessert kind-of- dessert to bring to a family dinner or potluck at the office? Don’t despair! I have got you covered! It’s a Pecan Pie Trifle layers of chunked pecan pie, whipping cream/Mascarpone cheese mixture, fudge, caramel and toasted pecans. Doesn’t that sound divine? Well, it is!
This is one of my favorite appetizers to bring to a party especially this time of the year. It’s so delicious and it’s bursting with all the season’s flavors-cinnamon, nutmeg, fresh orange and topped with toasted pecans. I promise every bit will be devoured! This beautiful appetizer can be made in a snap! Trim rind from the top of the brie. Spread the cranberry filling on top and sprinkle with toasted pecans. Bake and serve hot with assorted crackers, gingersnaps, apple slices, pears, or baguette rounds. I hope you enjoy this for a holiday party!
More family favorites are being carefully added to Aletia's recipe box.
